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Category: Weber 47cm Smokey Mountain

Shredded Beef Cheeks

Beef Cheeks Recipe – Smoked low and slow

September 7, 2018 James McKay Leave a comment

Smoked Beef Cheeks Ingredients 2x 650g Beef Cheeks ‘Black Ops’ rub from Oakridge BBQ 400ml Beef stock 250ml Freshly brewed…

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Posted in: Beef, cooks, Weber 47cm Smokey Mountain Filed under: Beef, beef cheeks, Low and Slow, weber smokey mountain
Pork Belly Burnt Ends

Pork Belly Burnt Ends

August 24, 2018 James McKay Leave a comment

Pork Belly Burnt Ends Ingredients 1KG Good Quality Pork Belly ‘Sweet Bones and Butts’ rub from Angus & Oink ‘The…

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Posted in: cooks, Pork, Weber 47cm Smokey Mountain Filed under: Low and Slow, Pork, Pork Belly, Pork Belly Burnt Ends, Pork Belly Cubes, Recipe, snake method, Weber Kettle
Pork Belly Burnt End

Pork Belly Burnt Ends

May 18, 2017 James McKay Leave a comment

Pork Belly Burnt Ends are taking the UK BBQ Community by storm so I thought it was about time I…

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Posted in: cooks, Pork, Weber 47cm Smokey Mountain Filed under: Pork Belly Burnt Ends, Video
Smoke Ham with Sweet Mustard Glaze

Smoked Ham with a Sweet Mustard Glaze

May 5, 2017 James McKay 2 Comments

Other than at Christmas, I never really get a chance to make a Smoked Ham. It’s a joint that my…

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Posted in: cooks, Pork, Weber 47cm Smokey Mountain Filed under: Glaze, Ham, Mustard, Smoked

Pulled Pork – Apple Smoked

May 1, 2016 James McKay Leave a comment

This old American favourite is one of the recipes that has come to epitomise low and slow barbecue. The idea…

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Posted in: cooks, Pork, Weber 47cm Smokey Mountain Filed under: Apple Smoke, Apple Wood, BBQ Pulled Pork, Low and Slow, Pork, Pork Butt, Pork Shoulder, Pulled Pork

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